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Platte Canyon Grill - Menu - Appetizers

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Southern Fried Pickles
Sliced dill pickles are coated with our seasoned flour then fried golden. Served with ranch dressing for dipping.

Onion Rings
Large rings of fresh yellow onion are coated with our seasoned flour and fried golden.

Grilled Shrimp and Sausage
Jumbo gulf white shrimp and smoked andouille sausage are grilled and served with homemade barbecue sauce and our creole mustard based remoulade sauce.

Fried Mozzarella Cheese
Sticks of mozzarella cheese are coated with a mixture of panko bread crumbs, oregano, basil, romano cheese and parsley, then fried golden. Served with our Italian red sauce.

Fried Alligator
Louisiana Alligator tail meat is coated with seasoned flour, then deep fried. Served with homemade cocktail sauce and our creole mustard based remoulade sauce.

Chicken Fingers
Tender pieces of chicken breast are coated with seasoned flour, then deep fried. Served with homemade barbecue sauce and honey mustard dressing.

Popcorn Crawfish
Crawfish tails are coated with seasoned flour, then deep fried. Served with homemade cocktail and tartar sauce.

Popcorn Shrimp
Gulf brown shrimp are coated with seasoned flour, then deep fried. Served with homemade cocktail and tartar sauce.

 
 

Platte Canyon Grill © 2008 | KC VanHout